Saturday, February 21, 2009

Celebrating Dear's Birthday

We celebrated Dear's birthday recently this week by taking time off from work to chill out and do some stuff together. In the morning, we bathed Kendrick and played with him for a short while before dropping him off at my in-laws place. After that, Dear and I headed to sing Karaoke at KBox's Lunch special. We have not gone Karaoke for a really long time so it was quite fun after all. When we were done, we also took the opportunity to settle some insurance matters for Kendrick. Dinner was meant to be a surprise location for Dear Dear. I found this place by chance and read some reviews of it online, so decided to try it out. It's probably not a place we will go back often, but more for special occasion celebrations.

Anyway, that place is Tao's Restaurant located at POMO Centre (formerly known as Paradiz Centre) at Selegie Rd. Quite a nice restaurant tucked in a place where we would hardly go! Anyway, Tao's serves modern pacific cuisine and the unique thing about this place is its set menu concept of "One Price, One Menu, Many Selections". Their creative cuisine are all served on 'Tao Ci' (pottery plates).

I must say the service is really good. They really take care of your comfort, fill up your drinks and clear your plates very on time! Haha...a little bit over-zealous I felt. They really could give us a bit more space you know... But the food itself was pretty good too. I loved the Ice Rose Apple Tea....so tasty to drink!! We really enjoyed our hearty meal and time spent together...but by the end of dinner, we both missed Kendrick, so off we went to bring him home :) Anyway, Happy Birthday to my Dear hubby...hope he enjoyed the day and my present for him :)



They started off by giving us this ice cold strawberry blended drink to whet up our appetite
This was followed by the fixed starter - Bacon and Mushroom gratin. It goes with lightly toasted bread and this cheesy starter is really yummy!
Salad comes next and we ordered prawn roll with pork floss and farm boy splendour. The Grilled mushroom shown below was part of the fixed selection
Then we had our soups - Cream of Mushroom soup for Dear and Cream of Pumpkin soup for me. Both tasted great!
This is the beverage I was talking about. Ice Rose Apple Tea...it's a really refreshing drink! Here comes our Main Entrees - I ordered Tao's oven roasted steak while Dear had the Marinated lamb cutlet. Both are highly recommended. I loved the steak as it was really done medium and mouth-watering. I guess I'm a steak person so I truly enjoyed this entree. The lamb surprisingly tasted good too. Not as 'sao' as most times lamb meat is...
A shot together before we start eating :)
Finally, we end with dessert - green tea cheese cake for the man and creme brulee for the woman

Saturday, February 7, 2009

Celebrating my Dad's birthday

We celebrated my Dad's birthday recently by having dinner at the restaurant in M Hotel. It was semi-buffet style and I certainly enjoyed the food. Yummy! Only thing was Kendrick is getting really active nowadays. After eating his dinner, he did not want to sit in his baby chair for long. All he wanted to do was to walk about everywhere!

Anyway, was glad the evening turned out well despite Kendrick's activeness! Happy Birthday to my Dad!!


Happy Niu Year!

It's the Year of the Ox and yet another Chinese New Year celebration. Just a year ago, my confinement period was just over during the Chinese New Year period. However, I still could not eat much seafood related food then. This year, I was so happy to dig into all the goodies and food! Indeed the whole Chinese New Year period really felt like an eating binge! But I guess once a year, just indulge ya! As I'm writing this entry, Chinese New Year is about to end in a few days time, so Happy Niu Year to everyone again!

The cousins - time flies and all the gals have all blossomed into pretty babes! Feel kinda old already. Haha...
A shot with the ladies in the family...but Little Kendrick tags along too :)